tag:blogger.com,1999:blog-4456954999765852553.post7888443566994374217..comments2023-06-08T11:11:28.744-04:00Comments on SAVVY SAVI: START!Savianahttp://www.blogger.com/profile/04044130103728876883noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4456954999765852553.post-88862008006338529732008-02-09T17:15:00.000-05:002008-02-09T17:15:00.000-05:00Thanks Cristi!I'm not moderating anything and I'm ...Thanks Cristi!<BR/><BR/>I'm not moderating anything and I'm not moderate at all in this blog :)<BR/><BR/>I especially welcome comments from savvy and witty bloggers like yourself, cuz they stimulate my blogging juices, but I can take the less talented ones too (no one will admit s/he's one of them of course, or who knows, peeps can be surprising), so yeah, I welcome extra-super-bloggers-without-borders: the click-and-go ones, the stay-and-leave-a-comment, the read-it-twice etcSavianahttps://www.blogger.com/profile/04044130103728876883noreply@blogger.comtag:blogger.com,1999:blog-4456954999765852553.post-9953142322108964612008-02-09T16:45:00.000-05:002008-02-09T16:45:00.000-05:00hei savi, i see a short and intense party conversa...hei savi, i see a short and intense party conversation really got you goin'. from online magazine to blogging, that's like leaping right into the cold mountain lake of web 2.0.<BR/><BR/>may i be the first to say welcome? or are u moderating your comments?<BR/><BR/>i'll be watching the savvy thoughts of savi and i'm glad she got over the burgeois "oh, that's so trendy that in makes me not do it" bullshit. of course some stuff become trendy and some instruments get to be used by people you don't really like. but that doesn't make the instrument itself not worthy. remeber the mobile phones boom? there was this time when high-brow friends were dismissing the new technology with a superior grin and the ready-made discourse as old as papirus. now they have two or three of those annoying objects.<BR/><BR/>have a great time blogging. and don't worry too much about your frequency and stuff. just write when you feel like it. and put your readers in contact with the things you find delicious in your travels & travails. so they'll stay.Cristi Neagoehttps://www.blogger.com/profile/13009101120514958467noreply@blogger.com